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Hops Flower Extract Powder 1%-98% Xanthohumol

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Hops Flower Extract Powder 1%-98% Xanthohumol

Brand Name : SL

Model Number : SL25082804

Certification : ISO22000/ISO9001/HACCP/FDA

Place of Origin : CHINA

MOQ : 1kg

Price : consultation

Payment Terms : T/T,alibaba,paypal

Supply Ability : 1000kg/month

Delivery Time : 3-5days

Packaging Details : 1kg/bag 25kg/drum

Name : Hops Flower Extract

specification : 1%-98%

active : Xanthohumol

appearance : Brown Powder

Storage : Store in a well-closed place with constant low temperature and no direct sun light

MOQ : 1kg

Shelf Life : 24 Months

Package : 1kg/bag/carton or 25 kg/drum or carton or Customers’ Requirement

Certificate : ISO22000/ISO9001/HACCP/FDA

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What is Hops Flower Extract Xanthohumol?

Xanthohumol is a prenylated chalcone flavonoid compound extracted from hops, the only known natural source of xanthohumol. Its chemical structure can be derivatized to form active substances such as tetrahydroxanthohumol. Experimental studies have demonstrated multiple biological activities, including regulating lipid metabolism, inhibiting cancer cell proliferation, and slowing the progression of neurodegenerative diseases. Data from a 2023 publication in the journal Microbiome showed that its derivatives reduced low-density lipoprotein cholesterol levels by 80%, insulin levels by 42%, and the inflammatory marker interleukin-6 by 78% in experimental animals.

Key Features

1.Regulating Metabolic Function
Research has found that tetrahydroxanthohumol, by remodeling the gut microbiome, reduced levels of the inflammatory factor IL-6 in model animals by 78%.

2.Anti-Cancer Mechanism
Xanthohumol has a dual anti-cancer mechanism: on the one hand, it inhibits the activity of carcinogenic enzymes such as cyclooxygenase-2 (COX-2), and on the other hand, it directly eliminates carcinogenic metabolites such as benzopyrene. In vitro experiments showed that it inhibited the proliferation of the breast cancer cell line MCF-7 by 65% (treatment with a 10μM concentration for 72 hours).

3.Neuroprotective Effects
Xanthohumol enhanced the phagocytic capacity of microglia and reduced the deposition of amyloid-β plaques by 42%. Subsequent studies confirmed that this compound, by activating the Nrf2 pathway, increased the ability of neurons to resist oxidative damage by 2.3%.

Product Parameters

Analysis	Specification	Result
Physical Description
Appearance	Brown powder	Brown powder
Odor	Characteristic	Characteristic
Particle size	100% pass 80 mesh	100% pass 80 mesh
Chemical Tests
Assay (Extract ratio)	10:01	10:01
Loss on drying	10.0% Max	<10.0%
Residue on Ignition	10.0% Max	<10.0%
Heavy metals	10.0ppm Max	<10.0ppm
As	2.0ppm Max	<2.0ppm
Pb	2.0ppm Max	<2.0ppm
Microbiology Control
Total plate count	10,000cfu/g Max	<10,000cfu/g
Yeast & Mold	1000cfu/g Max	<1000cfu/g
E. Coli	Negative	Negative
Salmonella	Negative	Negative
Conclusion	Complies with the standards.

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